Whether you own or operate a family-owned restaurant or a national restaurant chain, Turner & Hamrick can help you build an insurance policy that is designed to meet the specific needs of your business. We understand the exposures of the restaurant industry, and we recognize that they are as unique as the dishes you prepare.
Restaurants face a variety of risk factors that range from employee injuries from hot surfaces or sharp knives to patron industries from a slip and fall or a foodborne illness. In addition, you're faced with the typical concerns that many businesses have - like damage to your property and the resulting interruption to your business.
We work with only the best insurance carriers to tailor insurance policies that protect your restaurant against these exposures and many more. We offer a variety of coverage solutions including: